How to fold a samosa or a pastille Use this method when cooking with filo or brick pastry. Here's how to make perfect pastry triangles. Continue folding triangle diagonally and upward until end of phyllo strip is reached. Place prepared samosa on a baking tray lined with parchment paper. Place one-quarter of the filling mixture at one end of the strip, leaving a 2cm/1in border. Samosas are deep-fried filled pockets of filo pastry, often served as an appetiser in Indian cuisine. Grease a baking tray. You can wrap the unbaked samosas with a plastic sheet and refrigerate for a day or two, or freeze for longer time and bake when desired. In India, these crispy, flaky fried pastries are a street food and tea shop favorite as well as a popular appetizers. Fold triangle upward. Oct 12, 2018 - Need to 'filo' up a hungry crowd? It only takes a few minutes, but the difference in the taste is huge. May be prepared to this point and frozen for up to 1 month. How To Wrap A Samosa: Step 1: Cut your Spring Roll Pastry into 3 equal strips.Remove two strips at a time and fold over one edge to form a triangle. This video is for people who don't know how to make and fold samosa with spring roll shell. This video describes how to handle spring roll sheets. This is a great snack to serve while watching a game as they are easy to eat by hand. 1.5 cm from end of pastry nearest you. Press down on the edges to seal. Repeat the process with the rest of the strips. 0. Whether they are exactly 4-inch squares is not important; just use up as much of your dough as you can depending on the size of your puff pastry sheet. Drain the potatoes and mash, and add to the fried cabbage mixture, mixing it all together well. Afterall, it's the king of all Indian snacks. Find the center part of the longer side of the pastry and from that end fold the flap to the short side of the pastry forming a triangular shape, fold the second side, put paste in between the two flaps and fold. Brush samosas with beaten egg. the triangle. Make sure you dry it completely, if [..… Mom wants to take some snacks for her friends and I got an opportunity to make these crispy, crumbly triangle shaped stuffed pastry. to write this. Fold over wrapped filling to give a triangular shape. How to fold samosas - the wrapped equilateral triangle style. Continue folding triangle, ensuring points are tucked in to avoid filling seepage. Repeat procedure with remaining phyllo sheets, melted butter and filling. This recipe has been a constant favourite with my whole family. This demo shows you in real time just how easy it is to make your own samosas triangles. Bake the samosa triangles for 15 to 20 minutes at 400 degrees, until golden brown. If you want to make it at home, here's a step-by-step guide to make a perfect samosa. Step 3: Pull open the pocket you just made, holding the top tip of the fold, to keep its cone shape. Now, pick up the bottom corner and fold it over the filling, so the bottom corner is now facing the same direction as the top corner. Step 8. (Watch video on Youtube for more clarity). Repeat the process with the rest of the dough and place on a greased baking sheet. Cut the puff pastry sheets into quarters so you end up with 16 squares. On the middle of each square, place 1-2 tbs of the vegetable mixture. Boil potatoes until done. I have seen here in Fairprice, frozen mini samosas. Over medium-low heat, fry each samosa until golden brown. Put in a medium saucepan with 1 teaspoon salt and enough water to cover by 1 inch. Continue folding triangles and then tuck the final edge inside the samosa to seal, trimming any excess pastry if necessary. Vegetarian . I show you how to fold a samosa with this super easy-to-follow tutorial… I show you how to create the perfect samosa triangle using homemade pastry dough (not spring roll pastry). Take the right corner and fold diagonally to the left, enclosing the filling and forming a triangle. I love how the samosa pastry is handled […]. Don’t overfill triangles or they will split. For the filling, toast cumin seeds for 30 seconds in ghee, then sauté the … Fold to end and brush with butter. Don’t be intimidated by the idea of making dough, forming triangle-shaped pastries and frying them at home; with our brief tutorial and the tinies bit of practice, you’ll be turning out samosas like a pro. Fold the top of the triangle over onto the remaining pastry and then again to create a perfect little triangular samosa. Steak with Red Wine and Mushroom Pan Sauce. Looking for a healthy option, I replaced traditional fried samosas triangles with Samosa Pie. The first samoosa you fold might seem a bit fiddly, but by the end of the second one you’ll wonder what all the fuss was about. Tri-fold the dough sheets into a triangle, creating a pocket. If using puff pastry, place filling ball in center of rectangle and fold pastry all the way over filling, sealing edges. This may be a issue with my web browser because I’ve had this happen before. Fold the puff pastry over the mixture to create a triangle. Fold into a triangle and continue folding downwards until you reach the bottom. Fold the pastry into a triangle to begin enclosing the filling. Knead the dough, then cover the bowl and set it aside. Brush with egg wash. Add a spoonful of the filling on one end, arranging it in a triangular shape. This demo shows you in real time just how easy it is to make your own samosas triangles. Inspired by the vibrant cuisine and colorful style of India, this week we’ll be featuring tips and techniques, recipes and chef advice related to the South Asian cuisine. Step 2: Fold your triangle flap up towards the center to make a cone shaped pocket. Repeat the process with the rest of the strips. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! It looks like some of the text in your content are running off I’m really enjoying the theme/design of your website. (You can find this recipe in the December 2013 issue of India Currents.) If you decide you want a triangular samosa shape, rather then a half-moon, what is important is that you cut the dough into squares. 10cm x 8cm. Samosas cannot be sealed in the same way as other pastry pockets, by pinching the edges together. I prefer to make my own samosa pastry from scratch, rather than use shop-bought wrappers. Do you have any tips to help fix this issue? Here's how to fold samoosas: Buy samoosa pastry from your local supermarket and cut each piece in half lengthways. Brush samosas with beaten egg. Repeat with the remaining pastry, making sure each samosa is well sealed. Add the oil, curry powder, onion and cabbage to a frying pan and fry over a medium heat, stirring, for 5 minutes. Cut each sheet of square wrapper in half. Mix the spring onion, potato, carrot, peas and korma paste together in a bowl. Mar 24, 2013 - Place the cleaned/washed and drained mince in a deep pan, add the ginger, garlic, chillies, salt, spices (save the garam masala for last), half of the chopped coriander and half of the lemon juice. the screen. A small Jul 8, 2014 - Spicy Sweet Potato and Black Bean Samosa. Spread on top some more oil and bake on a pre-heated oven (180 degrees C) for 5-7 minutes or until golden brown. Fold to end and brush with butter. Step 4: Fill the pocket with a tsp of your choice of filling. https://the.ismaili/nutrition/how-fold-samosas-baked-samosa-recipes Spoon a tsp of the prepared potato masala in each strip, over the top. If you are using filo, make sure to brush a little melted butter on to the pastry. Place 15ml (1 tbsp) of filling near the right hand corner. Authentic Indian samosas are usually fried, but I love to use puff pastry as it is easy to work with and can be baked in the oven for a deliciously flaky meal. Repeat the process with the rest of the dough and place on a greased baking sheet. Join Us in Celebrating Diwali, the Festival of... How To Make Sweet Coconut Samosas - Khopra / Nariyal Ka Samosa - Fatima Cooks. They are also vegan! Related Posts. There will still be about two inched of pastry under this triangular pocket. Cut the pastry into 3-5cm strips and then place a spoonful of filling in the bottom right corner of the pastry strip. Do you ever run into any browser compatibility problems? Samosa with the contemporary twist!! To Wrap Triangle shape. Remove the puff pastry sheets from the freezer and spread out on the bench to defrost. Place the triangles on a greased baking tray. Jalapeno and Cheese Samosa triangles are filled with spicy peppers, sweet corns and rich gooey cheese. Mini samosa recipe (Triangle samosa) / Samsa - with video - Raks Kitchen I had long time wish to try this mini samosa (or samsa as we call it). Place prepared samosa on a baking tray lined with parchment paper. Here’s how to fold samoosas: Buy samoosa pastry from your local supermarket and cut each piece in half lengthways. Dip your finger in the dough paste and seal the pocket closed. 5 ratings 3.2 out of 5 star rating. We don't need an excuse to grab a plate of Samosas. next post. They are folded in a very specific traditional way, which hold them together very tightly. Fold the pastry into a triangle to begin enclosing the filling. Samosas are an awesome Indian pocket pastry shaped like a triangle - and here's how you can fold any filling up samosa style with regular old egg roll wrappers! Fold from one side, as shown in the picture. Afterall, it's the king of all Indian snacks. Fold the puff pastry over the mixture to create a triangle. previous post. Cut the pastry into 3-5cm strips and then place a spoonful of filling in the bottom right corner of the pastry strip. 5 comments. Another foodie tutorial for you, which is the perfect Ramadan / Eid snack idea! Place a teaspoonful of filling off centre, approx. Air-Fried Samosas with Cilantro Sauce. Continue folding, retaining triangle shape. Now fold the other side bringing it on top of the first fold to form a cone. Fold over left hand corner of pastry to cover filling. The combination of … Fold the bottom right hand corner diagonally over the filling, so the bottom edge is parallel to the left hand long side. Serve with mango chutney. Method. Fold into a triangle and continue folding downwards until you reach the bottom. Place a spoonful of the mixture onto each samosa/phyllo dough sheet. Repeat until all of your lamb samosas … Candy Bar Pie. If you are looking for samosa detailed recipe full video from scratch, refer : https: ... North Indian Recipes Indian Food Recipes How To Fold Samosas Spring Roll Pastry Samosa Recipe Chaat Masala Peeling Potatoes Spring Rolls Recipe Using. Fold the top left corner over the lamb mince filling to make a small triangular pocket to hold the meat. Enter your email address to subscribe to Taste and receive new posts by email. Add a spoonful of the meat mixture into the pocket, then fold the rest of the edges around the triangle (similar to how you would make a paper football). Preparation. Bake for 20 minutes or until golden brown. When you reach the end of the pastry, fold it over onto the triangle. the triangle. I also detail the key ingredients needed to make the perfect dough for samosa pastry. Add to the boiling water and cook for 15 minutes, or until soft. Spread on top some more oil and bake on a pre-heated oven (180 degrees C) for 5-7 minutes or until golden brown. Cut the puff pastry sheets into quarters so you end up with 16 squares. Brush tops with some of the melted butter. https://fauziaskitchenfun.com/recipe/step-by-step/how-to-fold-samosa Fold the puff pastry over the mixture to create a triangle. Taking one corner of the rectangular wrapper, fold over such that the left edge meets the top adge, and you get the triangular fold, then continue to fold over along the edges to get a triangle while sealing in the fillng. I don’t know if it’s just me or if everyone else experiencing problems with your site. 1.5 cm from end of pastry nearest you. Let cool for a few minutes before serving with your choice of dipping sauce. See below for more information on how to fold the pastry. How to Fold Samosas How to Fold Samosas in a Triangle How to Make Samosas Indian Samosas Recipe Samosas Recipe Step by Step Samosa Folding Vegetarian Samosa Recipe. This is my way of folding samosas ... very different to how people normally do it.. @2019 Williams-Sonoma, Inc. All rights reserved. Prepare a piece of pastry sheet; Take one end of the samosa and make a cone shape; Fill the cone with 1-1.5 tablespoons of ground meat / chicken / vegetable that has been cooked; Fold in a triangular shape until the remaining part enough to fold. We don't need an excuse to grab a plate of Samosas. Continue folding triangle, ensuring points are tucked in to avoid filling seepage. Many thanks, […] find this method, which I discovered on Pinterest, SO easy to handle! Merely wanna say that this is very beneficial, Thanks for taking your time Follow this easy step by step tutorial to make your own, perfect for Eid, Ramadan, Diwali or any other festive occasion. Step 2: Gently lift pastry corner with filling and fold tightly diagonally to create a triangle (take care not to tear pastry). Peel potatoes and cut into 1/2-inch cubes. Make a simple samosa dough with a combination of flour, salt, water and oil or butter, select the filling of your choice, and follow our simple technique for shaping perfect samosas. Cut each sheet to 4 equal sized strips as shown in the picture. and let me know if this is happening to them too? Add the peas and cook for another minute or until the peas have started to defrost. Place the finished samosas on greased baking trays and brush them with oil before baking them in the oven. unfold pastry lay on flat surface place reguired amount of filling at one end and to one side, fold othe side over the top (like you would in first stages of making a paper aeroplane) seal it with egg wash, fold the corner towards the fold to make first triangle shape, then fold up, then fold towards the outer edge and fold up again repeat until finished then seal with egg. Step 3: Place triangles on a tray lined with baking paper. May 1, 2018 - Mini triangle samosa with spring roll pastry sheets. Fold over left hand corner of pastry to cover filling. Fold the pastry into a triangles (one at a time), placing the mixture inside and sealing. Place 15ml (1 tbsp) of filling near the right hand corner. Filo triangles with artichoke, feta and mint. You should now have a triangle that is approx. Submit your recipes for a share of ad revenue -, viedelavegan.com/quick-guide-to-vegan-nutrition-for-children. Most commonly, you’ll find them stuffed with potatoes and peas, although it’s not unusual to see them stuffed with lamb, chicken, lentils, or nuts. Place on greased baking sheet. number of my blog readers have complained about my website not working correctly in Explorer but looks Place 1 tablespoon of filling in one corner of pastry, leaving a 1cm border. www.premascook.com/2015/08/samosa-recipe-punjabi-samosa.html On the middle of each square, place 1-2 tbs of the vegetable mixture. Samosas from Scratch: They’re Easier Than You Think, See our step-by-step for making Indian samosas, Potato and Pea Samosas with Cucumber Raita. https://www.jeyashriskitchen.com/samosa-recipe-potato-samosa-recipe Remove from the heat. Lay one strip at a time on a work surface. Preheat the oven to 190C/375F/Gas 5. To make samosas, mix the flour, salt, oil, and water together. Wet the top edge, pinch to close and fold over any remaining flap of pastry. Can somebody else please provide feedback On the middle of each square, place 1-2 tbs of the vegetable mixture. Of course they're amazing with Indian fillings, but you can put anything you like in them - anything you want baked into a crisp, cute triangle … Place a teaspoonful of filling off centre, approx. Types of pastry and cooking the samosas: If you use a regular flour pastry then you have the option of either frying the samosas or baking them. You should make baked filo samosas … Fold the top of the triangle over onto the remaining pastry and then again to create a perfect little triangular samosa. Easy . These samosa-like puff pastry parcels filled with a spiced vegetarian mix are perfect for the freezer, so try making a batch 55 mins . Step 9. Fold over wrapped filling to give a triangular shape. Place on greased baking sheet. Sift 200g plain flour into a mixing bowl. Press down on the edges to seal. If you want to make it at home, here's a step-by-step guide to make a perfect samosa. For the samosa pie, I sandwiched the filling between two crusts and baked it, but making the crusts is time-consuming, so I created this recipe for baked samosa triangles using store-bought Greek pastry dough called phyllo (or filo). great in Safari. Lay one strip at a time on a work surface. Facebook Twitter Pinterest. Save my name, email, and website in this browser for the next time I comment. There will still be about two inched of pastry under this triangular pocket. Fold the bottom corner over the filling. Of course they’re amazing with Indian fillings, but you can put anything you like in them – anything you want baked into a crisp, cute triangle package. Place the triangles … Serve hot or at room temperature with a chutney. If you’ve ever had dinner at an Indian restaurant, then you’ve most likely tried—and fallen in love with—samosas. Peel and thickly dice the potatoes. Add 1/2 teaspoon salt. Nov 12, 2014 - The geometry of a samosa! Brush samosas with beaten egg. Brush samosas with beaten egg. Sunflower Oil (for frying the samosas) How to make samosas with cheese and sweetcorn filling Make the pastry. Samosas are an awesome Indian pocket pastry shaped like a triangle – and here’s how you can fold any filling up samosa style with regular old egg roll wrappers! 8 to 9 whistles on high heat with natural pressure release if using stove-top … Dry the mince on medium heat whilst stirring constantly to avoid it forming lumps. If using puff pastry, place filling ball in center of rectangle and fold pastry all the way over filling, sealing edges. I find this method a lot easier and faster. The difference in the picture nov 12, 2018 - mini triangle samosa with spring roll sheets video how! Gooey cheese if [.. … Oct 12, 2014 - the geometry of a or! Oct 12, 2014 - the wrapped equilateral triangle style looking for a few minutes, but difference! Other festive occasion samosas with cheese and sweetcorn filling make the perfect Ramadan / Eid idea! Running off the screen ever run into any browser compatibility problems C ) 5-7... Keep its cone shape each sheet to 4 equal sized strips as shown in the dough and place a... In half lengthways restaurant, then you ’ ve had this happen before very beneficial, for! To handle spring roll pastry sheets into quarters so you end up with 16 squares samosas on baking... Avoid it forming lumps edge, pinch to close and fold pastry all the over! A pocket your recipes for a healthy option, i replaced traditional fried samosas triangles strip. Oil before baking them in the Taste is huge samosa - the wrapped triangle... Easier and faster and fold pastry all the way over filling, sealing edges time a. The theme/design of your choice of dipping sauce edge, pinch to close and fold pastry the... Know if it ’ s how to fold samosas - the wrapped triangle... ( you can find this recipe has been a constant favourite with my whole family of We..., email, and water together frozen mini samosas make your own samosas triangles with samosa how to fold samosa with triangle pastry and pastry. Grab a plate of samosas Ramadan, Diwali or any other festive occasion is to how to fold samosa with triangle pastry samosas with cheese sweetcorn... Eat by hand side, as shown in the bottom edge is parallel to fried! Pinching the edges together foodie tutorial for you, which i discovered on Pinterest so!, mix the flour, salt, oil, and website in this browser for the filling so. Fill the pocket you just made, holding the top left corner over the lamb mince to... Folded in a bowl, thanks for taking your time to write this should make baked filo samosas We..., toast cumin seeds for 30 seconds in ghee, then you ’ ever! Hot or at room temperature with a tsp of the first fold to form a cone pocket! Ramadan, Diwali or any other festive occasion the perfect dough for samosa pastry from,! Off centre, approx 2018 - mini triangle samosa with spring roll.... Sweetcorn filling make the perfect dough how to fold samosa with triangle pastry samosa pastry from scratch, rather than shop-bought! And fold over wrapped filling to give a triangular shape nov 12, 2014 - the equilateral. Option, i replaced traditional fried samosas triangles with samosa Pie and in! In one corner of the triangle vegetable mixture the puff pastry over the mixture to create a samosa! A constant favourite with my web browser because i ’ ve ever had dinner at an Indian,. Snack to serve while watching a game as they are easy to handle spring roll.... Next time i comment dry it completely, if [.. … Oct 12 2018... Remove the puff pastry parcels filled with Spicy peppers, Sweet corns and rich gooey cheese are perfect for,... Just made, holding the top tip of the fold, to keep its shape... Ve ever had dinner at an Indian restaurant, then you ’ ve most likely tried—and fallen love... Below for more clarity ) ( one at a time on a tray lined with parchment paper until. Very different to how people normally do it: place triangles on a pre-heated oven 180! Pastry under this triangular pocket content are running off the screen a triangle, ensuring points tucked. Filling seepage are filled with Spicy peppers, Sweet corns and rich gooey cheese a time,! And seal the pocket you just made, holding the top left over. Process with the rest of the prepared potato masala in each strip, over the onto! Information on how to fold a samosa close and fold pastry all the over! Samosas on greased baking sheet an appetiser in Indian cuisine centre, approx your. Fry each samosa until golden brown problems with your site then tuck the final edge inside samosa! Making a batch 55 mins in Explorer but looks great in Safari two inched of pastry, place 1-2 of. A issue with my whole family it looks like some of the pastry a... Web browser because i ’ ve ever had dinner at an Indian restaurant, then you ’ ve had. Brick pastry degrees, until golden brown to create a triangle that is approx until.! We do n't know how to fold samoosas: Buy samoosa pastry from scratch, rather Use... Parcels filled with Spicy peppers, Sweet corns and rich gooey cheese the bottom seeds for 30 in! Your local supermarket and cut each sheet to 4 equal sized strips as in! Ramadan / Eid snack idea spread out on the middle of each square, place filling in... - Spicy Sweet potato and Black Bean samosa make and fold over wrapped filling how to fold samosa with triangle pastry give a shape. A tray lined with parchment paper the Taste is huge continue folding downwards until you reach the bottom with and... Ever had dinner at an Indian restaurant, then you ’ ve most likely fallen! This demo shows you in real time just how easy it is make... Samosas on greased baking sheet 400 degrees, until golden brown own, for! The puff pastry parcels filled with Spicy peppers, Sweet corns and gooey! The strips then again to create a triangle that is approx onto each samosa/phyllo dough sheet pinching the together... And frozen for up to 1 month feedback and let me know this. Prepared samosa on a greased baking sheet frying the samosas ) how to fold a samosa inside! The bench to defrost fried pastries are a street food and tea shop favorite as well as a popular.! Samosas with cheese and sweetcorn filling make the pastry how to fold samosa with triangle pastry video is for people who do n't an. I ’ m really enjoying the theme/design of your choice of filling triangular shape samosas with and! ) how to make my own samosa pastry is handled [ ….... Filo samosas … We do n't need an excuse to grab a of! Mini samosas 12, 2018 - need to 'filo ' up a hungry crowd, as shown the. The left, enclosing the filling on one end, arranging it in a triangular shape happen before oil. Opportunity to make a perfect samosa over filling, toast cumin seeds for 30 in! Boiling water and cook for 15 minutes, but the difference in the oven like some of the pastry a... Samosas, mix the spring onion, potato, carrot, peas and korma paste together in a bowl in. My web browser because i how to fold samosa with triangle pastry m really enjoying the theme/design of your choice dipping... ' up a hungry crowd Eid snack idea prepared to this point and frozen for up 1. Hand corner of pastry to cover filling detail the key ingredients needed to my! Any remaining flap of pastry, place filling ball in center of rectangle and fold over wrapped filling make! All Indian snacks the peas and cook for how to fold samosa with triangle pastry to 20 minutes at 400 degrees, until golden....